RESTAURANT CLEANING SERVICES
Restaurant Cleaning is a crucial aspect of maintaining a sanitary and welcoming environment for customers and staff. A clean restaurant is not only more appealing to customers, but also helps prevent the spread of illness and maintains a positive reputation.
Here are some key areas we focus on:
Kitchen cleaning:
1.Ovens, stoves, and grills
2.Refrigerators, freezers, and ice machines
3.Dishwashers, sinks, and countertops
4.Floors and drains
Dining area cleaning:
1.Tables, chairs
2.Floors and carpets
3.Windows
4.Menu boards and signage
Bathroom cleaning:
1.Sinks, toilets, and mirrors
2.Floors and stalls
3.Soap dispensers and paper towel holders
Bar area cleaning:
1.Countertops, sinks
2.Glassware, utensils, and equipment
General cleaning:
1.Trash removal and recycling
2.Vacuuming and mopping
3.vgsceDusting and polishing
Remember we are not done until we see you happy
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